Colston Bassett Blue Stilton

£7.25 – £29.00

Colston Bassett Stilton is a renowned British blue cheese with a rich heritage and unique production process. Founded in 1913 as a cooperative dairy in Nottinghamshire, it is one of only five dairies worldwide producing authentic Stilton cheese

Origin: Made in the Vale of Belvoir, using milk from local farms within 1.5 miles of the dairy
Flavor Profile: Rich, creamy, with deep herbaceous flavors that become saltier and drier as it matures
Texture: Smooth and creamy with even blue veining throughout
Production Method: The only remaining Stilton producer that hand-ladles curds entirely by hand

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SKU: N/A Categories: Blue cheese, Cheeses

Description
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Description

The cheese is pasteurised, made from cow’s milk, and suitable for vegetarians

A favourite and best seller at the Norfolk Cheese Company

Colston Bassett Blue Stilton

Colston Bassett’s Stilton is a rich cream colour with even blue veining throughout.

The texture of the cheese is smooth and creamy with a mellow flavour that balances sweet and savoury notes.

Colston Bassett Dairy is the home of traditional Stilton and Shropshire Blue cheeses. The dairy has been making outstanding cheese for over one hundred years.

The farming co-operative which was first established in 1913, is still in operation today.

Ingredients: Pasteurised Cows Milk, Salt, Rennet, Starter Culture, Mould Culture